If desired, garnish them on top with red, white, and blue sprinkles! If using the microwave, place half of the chocolate chips in a microwave-safe bowl and cook for about 2 minutes, pausing and mixing at 30-second intervals until melted and smooth. It may take 20-30 minutes to come to room temp. The filling will be in the very center of the peanut butter cups completely covered by chocolate including on the sides – just like the Reese’s candy. Thanks so much for including my trifle!! Just you try and resist … Use a standard muffin pan and place a muffin liner in each muffin cup. Using a toothpick, make swirls, and then drop the pan again to smooth the chocolate layer. dark chocolate, chopped; 1 Tbsp coconut oil; Melted Peanut Butter… From easy Buckeye Bars to Chocolate Peanut Butter Lasagna, there’s so many options on my site!. One of the few candies that we’ll buy. Make a well in the dough and place a mini Reese’s Peanut Butter Cup in the well of each cookie, I mean muffin…you know what I mean. It’s like 80% Snickers and the other 20% is divided between Reese’s Peanut Butter Cups, Milky Ways, Butterfingers, Kit Kats, Almond Joys, Nestle Crunch, Twix and some other random things. This site uses Akismet to reduce spam. My Peanut Butter Ball Stuffed Cupcakes are a pretty fun way to use up those Reese’s Peanut Butter Cups as well. You may also keep them in the freezer for up to 3 months. Dark Chocolate Peanut Butter Cup Ice Cream, Peanut Butter Cup Stuffed Brownie Cupcake, Extreme Reese’s Peanut Butter Cup No Bake Pie, Rice Krispies And Peanut Butter Cup Brownies, Peanut Butter Chocolate Chip Pretzel Bars, Easy Frozen Peanut Butter & Chocolate Dessert Bars, Chocolate Peanut Butter Cup Cookie Dough Truffles, Reese’s Peanut Butter Cup Chocolate Chip Cookie Cake, No Churn Caramel Peanut Butter Cup Soft Pretzel Ice Cream, Sammies With hot Fudge From Half Baked Harvest, Stuffed Peanut Butter Cup Donuts From The First Year Blog, Peanut Butter Cup Cookie Dough Crumble Bars, Peanut Butter Cup Turkey Cookies From Bake At 350, Peanut Butter Brownie Pizza From Dinners, Dishes And Desserts. I would say they are one of my top ten recipes of all times. I AM LOVING ALL THE PEANUT BUTTER AND CHOCOLATE GOODNESS ON HERE! They always mesmerize me and the way you describe the recipe, its too easy to make even for a person like me. Combine peanut butter, butter and sugar in a small saucepan over medium heat. Copycat Reese’s Peanut butter Cups. Place the pan in the freezer for 10-15 minutes or until hardened. Thank you Sasha! Some of the peanut butter cups … If refrigerated, bring to room temp before serving; otherwise, the chocolate layers will be too hard to bite. Let’s talk Halloween candy, shall we? 30+ Recipes With Reese's Peanut Butter Cups: Reese's Recipes If you are looking for the BEST recipes using Reese’s Peanut Butter Cups, look no further! I’ve been making them at Christmas for probably 15 years. Melt the other half of the chocolate chips until smooth and place one scoop onto the peanut butter mixture. Your email address will not be published. Fill each muffin cup halfway with the cookie dough. https://www.food.com/recipe/peanut-butter-cup-cookies-343100 Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser. But why buy when we can use your recipe and make our own version? Freeze to harden. To do this, wrap them with parchment paper individually and place into sealable plastic bags (make sure to squeeze most of the air out) or place a sheet of parchment paper on top of the muffin tin and wrap with plastic wrap. These peanut butter cups are super easy to make and sod decadent. To distribute into an even layer,   drop the pan repeatedly on the counter in order to flatten and smooth the chocolate layer. Then, drop the pan several times on the counter in order to flatten and smooth the peanut mixture layer. Indeed. Reese's Peanut Butter Cup Cookies - Step by Step | Lil' Luna From The Slow Roasted Italian, Reese’s Cup 3-Ingredient Fudge From Something Swanky, Peanut Butter Cup Caramel Apples From Elizabeth LaBau, Chocolate Peanut Butter Cup Cake From Kevin & Amanda, Rice Krispies And Peanut Butter Cup Brownies Double Chocolatey Peanut Butter Caramel Ice Cream Sandwich, Easy Peanut Butter Chocolate Banana Crumble Pie, 4-Ingredient Sugar-Free Peanut Butter and Jelly Cookies. Yummy! If desired, garnish them on top with red, white, and blue sprinkles! To make them keto or low carb, use keto chocolate, as well as monkey fruit instead of sugar. Using a toothpick, make swirls, and then drop the pan again to smooth out the chocolate layer. If you still want more, check out my round You are left with a picture-perfect tart, receiving oohs and aahs and how did you do it? If you are a chocolate and peanut butter lover, your life needs these, don’t question it, just make them. To avoid any mess while eating them, you may drop about one teaspoon only of the peanut butter mixture onto the center of chocolate layer. Celebrate… and Happy Independence Day, America! Your instructions here are fantastic! In this case, don’t drop the tin on the counter. https://topsecretrecipes.com/reeses-peanut-butter-cups-copycat-recipe.html They are easy and super delish! And watch videos demonstrating recipe prep and cooking techniques. https://www.tasteofhome.com/recipes/peanut-butter-cookie-cups Make sure to let these homemade peanut butter cups come to room temp before serving. This Homemade Peanut Butter Cups Recipe is easy to make with only 4 to 5 ingredients. Who doesn’t love Reese’s Peanut Butter Cups, right? I love these because they are cupcake-size. Required fields are marked *, Recipes | Brazilian Recipes | Contact | Privacy Policy, Receive EASY & DELISH recipes for free every week! Then, follow the instructions for the top chocolate layer. Home » Baking & Sweets » Candy Bars » Recipes Using Peanut Butter Cups, Baking & Sweets Candy Bars Halloween HolidayOctober 27, 2019 by LOVE FROM THE OVEN, Your email address will not be published. , I love peanut butter cups. For making healthy peanut butter cups, use dark chocolate and also substitute melted coconut oil for butter (same amount) and honey or maple syrup (about ¼ cup) for confectioner’s sugar. , This post may contain affiliate links, please see our. Reese’s Cup Cake from Make.Bake.Celebrate. Butter – brought to room temperature to give these cookies a light, fluffy texture. Once cups are 3/4 of the way full, … It may take 20-30 minutes to come to room temp. To make these red, white, and blue peanut butter cups, follow the instructions above. That’s the best way to avoid a mess when eating them! Ingredients 1 ¾ cups all-purpose flour ½ teaspoon salt 1 teaspoon baking soda ½ cup butter, softened ½ cup white sugar ½ cup peanut butter ½ cup packed brown sugar 1 egg, beaten 1 teaspoon vanilla extract 2 tablespoons milk 40 miniature chocolate covered … This Dark Chocolate Peanut Butter Cup Ice Cream might just be the best ice cream I’ve ever had. looks so beautiful and on top of that it’s extremely healthy and my guess is.. also very tasty! Place batter in a cupcake pan (cupcake wrappers recommended). You bake a ball of dough in a mini-muffin tin, bake, and press a Reese's peanut butter cup into it after you take it out of oven. Regardless of the mix, we almost always end up with leftover candy, and my daughters usually keep their favorites and I “buy” the rest of their candy, as they don’t really need to eat their own body weight in fun size bars. Reese’s Christmas Trees. I need to make these again. Get Reese's Peanut Butter Cups Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Peanut Butter Cup Brownies From Center Cut Cook, Peanut Butter cup Pretzel Cheesecake Bars From Sally’s Baking Addiction, Peanut Butter Cup Cupcakes From Your Cup Of Cake, Peanut Butter Cup Blondies From Port And Fin, Peanut Butter Cup Brownie Trifle From Two In The Kitchen, Peanut Butter Cup Pancakes From Spicy Southern Kitchen, No Churn Caramel Peanut Butter Cup Soft Pretzel Ice Cream Now let’s see what other bloggers and bakers From The Midnight Baker, Reese’s No Bake Fudge Bars From Six Sister’s Stuff, Reese’s Peanut Butter Cup Martini From Day Dreamer Desserts, Peanut Butter Cup Overload Cake From Brown Eyed Baker, Reese’s Peanut Butter Mini Cheesecakes From The Girl Who Ate Everything, Peanut Butter Cup Smores Bars From Tracey’s Culinary Adventure, Ultimate Peanut Butter Cup Cheesecake From Beyond Frosting, Peanut Butter Cup Cheesecake Bars from Bakerella, Chocolate Peanut Butter Cup Cookie Dough Truffles PEANUT BUTTER CUP RECIPES. We picked up two jumbo bags from Costco, and I have to say, for being a mixed bag, those bags are by no means an evenly distributed mix. Using a cookie scoop, pour one scoop of  melted chocolate into each of the 12 muffin tins. To avoid any mess while eating them, you may drop about one teaspoon only of the peanut butter mixture onto the center of chocolate layer. Then just peel off the paper wrapper and enjoy! There are 2 ways to make them: either Reese’s-style (using bittersweet chocolate) or you can customize them for the 4th of July (with white chocolate and food coloring). An amazing recipe … All opinions are…, 4-Ingredient, Sugar-free Peanut Butter and Jelly Cookies made from peanut butter, an egg, flour, and…, Filed Under: 5 Ingredients or Less, American Recipes, Desserts, Independence Day, Keto, Please read our privacy policies before subscribing. I love a brownie cupcake, and these Peanut Butter Cup Stuffed Brownie Cupcakes are crazy good. Let’s start with Reese’s Peanut Butter Cups, one of my favorite candies to use for baking. Start by lining a standard 12-cup muffin tin with paper cups. I know I have more than a few readers who can’t get enough chocolate and peanut butter recipes. Heat until melted, … have done with Reese’s Peanut Butter Cups! Make desserts! Well, you can make peanut butter cups from scratch in your own kitchen. It’s really simple and you’ll have a red, white, and blue treat to celebrate your 4th of July in style – and not even Reese’s itself has peanut butter cups like these. Comment and rate the recipe. But use white chocolate instead. You may also keep them in the freezer for up to 3 months. From Dessert Now Dinner Later, Peanut Butter Cup Blossoms From Sally’s Baking Addiction, Peanut Butter Cup Cookie Bars From My Baking Addiction, Easy Frozen Peanut Butter & Chocolate Dessert Bars 1 and 1/2 cups creamy peanut butter; 1/2 cup unsalted butter, softened to room temperature; 1 tsp pure vanilla extract; 3 and 1/2 cups powdered sugar; 2-3 Tbsp milk; 1 cup mini Reese's Pieces + more for topping; 16 oz. Start by lining a standard 12-cup muffin tin with paper cups. Working quickly, press 1 peanut butter cup into the center of each cookie. I prefer the latter! Fill with chocolate cupcake batter until each liner is half full. All you need is chocolate (I use bittersweet but you can use dark or milk chocolate), creamy peanut butter, unsalted butter, and confectioner’s sugar. Sprinkle sea salt lightly over the tops (if using), then freeze until … thank you, What a genius blog. Use the rest of the dough to cover the peanut butter cup and bake for 35-40 minutes at 350°F. https://www.lovefromtheoven.com/recipes-using-peanut-butter-cups I mean Snickers are great and all, but a girl needs a few more Milky Ways. Save my name, email, and website in this browser for the next time I comment. Peanut Butter – use Jif, Skippy, or your favorite processed peanut butter for these cookies. Then, melt chocolate according to the … Depending on the quality of your chocolate or the weather, you may need to add 2-3 tablespoons of neutral vegetable oil to the melted chocolate and mix very well until chocolate is smooth. After placing one scoop of the melted chocolate into each paper cup and dropping the pan on the counter to form an even layer, add one drop of red and one drop of blue food coloring onto the chocolate layer of each tin. This looks great — thanks. Then, follow the instructions for the top chocolate layer. This is an amazing collection!! You could even use the refrigerated sugar/peanut butter cookie dough too. From Averie Cooks, Peanut Butter Cup Cheesecake From Inside BruCrew Life, Triple Peanut Butter Cookie Pie From Averie Cooks, Peanut Butter Cup Turkey Cookies From Bake At 350 Peanut Butter Brownie Pizza From Dinners, Dishes And Desserts, Fudgy Peanut Butter Cookie Brookies From The Domestic Rebel, Peanut Butter Cup Ice Cream Sandwiches From The Gunny Sack, My apologies for any drool now on your keyboard! https://www.somethingswanky.com/75-recipes-using-reeses-cups Then, drop the pan several times on the counter in order to flatten out and smooth the peanut mixture layer. Beat until combined. Learn how your comment data is processed. It will protect them against water droplets and freezer odors. Reese’s Peanut Butter Cup Mini Cheesecakes are sure to be a new favorite! Then, melt chocolate according to the instructions on the package. To do this, wrap them with parchment paper individually and place into sealable plastic bags (make sure to squeeze most of the air out) or place a sheet of parchment paper on top of the muffin tin and wrap with plastic wrap. To distribute into an even layer,  drop the pan many times on the counter in order to flatten out and smooth the chocolate layer. Meanwhile, whip peanut butter with softened butter and confectioner’s sugar until mixture is well-mixed and smooth. Reese’s Peanut Butter Cups are enveloped in a rich, luscious mini cheesecake and drizzled with chocolate and peanut butter. https://www.tasteofhome.com/recipes/homemade-peanut-butter-cups . Using a paint brush (I used a flat brush about 1/2" wide), "paint" each cupcake liner … Then just peel off the paper wrapper and enjoy! To make them keto or low carb, use keto chocolate as well as monkey fruit instead of sugar. Required fields are marked *. I first saw these at a bake sale and was so impressed. Follow the instructions above for the peanut butter layer and repeat the directions for the red, white, and blue chocolate layer. Quickly transfer the cookies to a freezer-safe dish (I use a plate) and freeze for 10-15 minutes or until the peanut butter cup has set. If chilled, bring to room temp before serving; otherwise, the chocolate layers will be too hard to bite. Oh my, if you love peanut butter and you love magic cookies bars, you NEED these Peanut Butter Magic Cookie Bars in your life! Thanks a lot. To make them vegan, use maple syrup. Then, melt chocolate according to the instructions in the package. Add vanilla, egg, and milk. Your email address will not be published. What’s not to love? I’ve put together 50 of my favorite tried and true recipes using peanut butter cups and leftover Halloween candy! Make sure to let these homemade peanut butter cups come to room temperature before serving. Sammies With hot Fudge From Half Baked Harvest Stuffed Peanut Butter Cup Donuts From The First Year Blog, Reese’s Slam Dunk Peanut Butter Cookies From Real Mom Kitchen, Reese’s Peanut Butter Cookie S’mores From Crazy For Crust, Peanut Butter Cup Cookie Dough Crumble Bars Extreme Reese’s Peanut Butter Cup No Bake Pie To make healthy peanut butter cups, use dark chocolate and also substitute melted coconut oil for butter (same amount) and honey or maple syrup (about ¼ cup) for confectioner's sugar. Follow the instructions above for the peanut butter layer and repeat the directions for the red, white, and blue chocolate layer. Place in the freezer for 10-15 minutes. You can either use the double-boiler or the microwave. I prefer the latter! Healthy Global & Brazilian Food Made Easy & Delish, June 29, 2020 by Denise Browning 8 Comments / THIS POST MAY CONTAIN AFFILIATE SALES LINKS. https://www.tastesoflizzyt.com/reeses-peanut-butter-cup-cookies Place the pan in the freezer for 10-15 minutes or until hardened. In this case, don’t drop the tin on the counter. These Chocolate Peanut Butter Cup Cookies are hands down one of my all time favorite recipes. You can either use the double-boiler or the microwave. I’m sure I’m not the only parent who has been grabbing a mini bar or two (or four, whatever) out of the bags of candy we picked up for Trick or Treaters. I hope you enjoy our peanut butter cups. https://livingwellmom.com/homemade-peanut-butter-cups-easy-no-bake-recipe You can customize the size and everything else, even flavors and designs for special celebrations. Both make a treat that you don’t want to miss! Using a cookie scoop, pour one scoop of melted chocolate into each of the 12 muffin tins. It will protect them against droplets of water and freezer odors. Please check our, Temperature Conversion (Chart & Calculator), US Cups to Ounces to Grams for Common Ingredients (Charts), Volume Conversions (Table for Dry & Liquid Ingredients), Baking Substitutions (with Charts & Tables), Homemade Peanut Butter Cups Recipe (2 Ways), chocolate candy, dessert recipes, homemade peanut butter cups, peanut butter cups recipe, or white chocolate if making the patriotic peanut butter cups (or keto chocolate for making this low carb). Be aware that the chocolate layers may be harder than the peanut butter filing. All opinions…, This shop has been compensated by Collective Bias, Inc. and its advertiser. Cream together the butter, sugar, peanut butter, and brown sugar until fluffy. up of peanut butter and chocolate recipes! You can make them ahead and then cover the muffin tin with plastic wrap and keep either at room temp or in the fridge for up to 7 days. To make them vegan, use maple syrup. https://therecipecritic.com/homemade-reeses-peanut-butter-cups From Love And Olive Oil, Peanut Butter Cup Ice Cream Pie From The Cookie Rookie, Flourless Chocolate Peanut Butter Cake From Yaummie’s Noshery, Peanut Butter Cup Crack Brownies From Cookies & Cups, Reese’s Krispies Popcorn From Oh Sweet Basil, Peanut Butter Chocolate Chip Pretzel Bars PLEASE SEE MY _FULL DISCLOSURE POLICY_ FOR DETAILS. Delicious Recipes For Easy Meals, Desserts, Cookies, Cakes, Breads, Brownies And More! A simple, soft and fluffy peanut butter cookie dough recipe stuffed with peanut butter cups for a double dose of peanut butter! From Life, Love & Sugar, Peanut Butter Cup Cookie Dough Dip From Something Swanky, Reese’s Chocolate Peanut Butter Cupcakes From Somewhat Simple, Reese’s Cheesecake Brownies From Pip & Ebby, Peanut Butter Cup S’mores Bars From Kevin & Amanda. Be aware that the chocolate layers may be harder than the peanut butter filling. thank you! Peanut butter cups are SO good, aren’t they? Drop one scoop of the peanut butter mixture onto the frozen chocolate layer. They are a chocolate and peanut butter candy created by H. B. Reese in the 1920s and mass-produced by Hershey’s since the 1960’s – with recent variations in fillings and use of different types of chocolate. Meanwhile, whip peanut butter with softened butter and confectioner’s sugar until the mixture is well-mixed and smooth. Place the pan in the freezer for 10-15 minutes or until chocolate has hardened. Freeze to harden. As I said before, there are 2 ways to make these treats,  as follows. Place in the freezer for 10-15 minutes. Stack ’em up, and put a kiss on top! Stir in the dry ingredients and mix by hand, with a … Freeze the candies for 5 minutes. What’s up with that? Prepare a muffin tin by spraying it with nonstick spray. Again drop the tin on the counter many times or until an even layer is formed. CLICK TO PIN REESES The nutritional info is for the Reese's PB Cups from scratch. There are so many great recipes to use up Halloween candy, I thought I’d put together some recipe round ups to give you some great ideas for using up your leftover Halloween candy. That’s the best way to avoid mess when eating them! These Peanut Butter Pretzel Bites are pretty darn delicious. Start by lining a standard 12-cup muffin tin with paper cups. You can make them ahead and then cover the muffin tin with plastic wrap and keep either at room temperature or in the fridge for up to 7 days. Can’t wait to try your recipe. Drop one scoop of the peanut butter mixture onto the frozen chocolate layer. I love butter-peanut cups, but this one has such a great twist! I’ll start with a few of my own recipes using Reese’s Peanut Butter Cups. From Inside BruCrew Life, Reese’s Peanut Butter Cup Chocolate Chip Cookie Cake Place the pan in the freezer for 10-15 minutes or until chocolate has hardened. Your email address will not be published. Peanut butter cups, pretzels and chocolate! But if you would like to give them a patriotic touch, use food coloring and white chocolate instead. Place the pan in the freezer for 10-15 minutes or until hardened. Place a Reese’s peanut butter cup in the center of each cup … But that means I need to figure out what to do with leftover Halloween candy. The filling will be in the very center of the peanut butter cups, completely covered by chocolate including on the sides – just like Reese’s candy. Beat in the egg, vanilla, … Few more Milky Ways this shop has been compensated by Collective Bias, Inc. its... Dough to cover the peanut mixture layer the pan in the freezer for up to 3 months red white... And everything else, even flavors and designs for special celebrations did you do it from. Cups … Copycat Reese ’ s peanut butter filling keto chocolate, as follows and how you! Top ten recipes of all times so good, aren ’ t drop the pan again to out. 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Before serving ; otherwise, the chocolate layer opinions…, this shop has been compensated by Bias! Aren ’ t want to miss are crazy good temperature to give these a... This case, don ’ t drop the pan again to smooth out the chocolate will.